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PLAIN RICE

Ingredients :

2 cups uncooked rice
2 ½ cups water

Method :

Put the rice in a bowl and wash it with cold water. Repeat washing until the water becomes clear. Drain the rice in a colander and set aside. Place the rice in a pan or rice cooker and add water. The amount of water used is just a little more than the amount of rice. Let the rice soak in the water at least 30 minutes. Bring water to vigorous boil. Turn the heat to low and cook about 15 -20 minutes until the water is almost gone. Remove pan from the heat and let it steam for 10-15 minutes before serving.

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