PLAIN FRIED RICE

Ingredients :

2 cups cooked rice, cooled
1/4 cup onion, chopped
1/4 cup carrot, chopped
1/4 cup green pepper, chopped
1/3 cup ham, diced
2 eggs
½ tsp garlic salt
1 tsp chicken bouillon
2 tbsps soy sauce
2 tsp vegetable oil

Method :

Put a wok or a pan on high heat. Add oil to the pan. Whisk the eggs in a bowl. Put the eggs in the heated and scramble very quickly. Stop the heat and remove scrambled eggs from the pan into a dish. Put the pan on high heat and add more oil. Saute vegetables and ham until soft. Add garlic salt and chicken bouillon. Add rice and stir well. Add the scrambled egg that was cooked earlier to the rice mixture and mix together. Turn the heat down to low, add soy sauce and stir quickly. Serve.