Ingeridents :
4 cups seasoned chicken broth
1/2 cup frozen green peas
1 egg, beaten
Method:
4 cups seasoned chicken broth
1/2 cup frozen green peas
1 egg, beaten
Method:
Bring chicken broth and peas to a boil in a large saucepan. Slowly add egg to the boiling broth, stirring constantly. Serve hot, garnished with chopped green onions.
